XATAMOVA ZUMRAD NAZIRJONOVNA, . X. S. A. qizi. MODERN IN FOOD TECHNOLOGY EDUCATION USE OF PEDAGOGICAL TECHNOLOGIES. Confrencea, [S. l.], v. 6, n. 6, p. 179–181, 2023. Disponível em: https://confrencea.org/index.php/confrenceas/article/view/713. Acesso em: 20 may. 2024.