GUIDELINES FOR ENSURING THE SAFETY OF AGRICULTURAL PRODUCTS
Vol. 6 No. 6 (2022), Articles
Vol. 6 No. 6 (2022)

GUIDELINES FOR ENSURING THE SAFETY OF AGRICULTURAL PRODUCTS

Articles
Published 15-12-2022
  • Abduraxmanov Obidjon Xamidovich, Abdirayimov Azizbek Ruzikul o’g’li, Fayzullayev Abror Narzullayevich, Ulmasov Xayitboy sirojiddin o’g’li
Abduraxmanov Obidjon Xamidovich, Abdirayimov Azizbek Ruzikul o’g’li, Fayzullayev Abror Narzullayevich, Ulmasov Xayitboy sirojiddin o’g’li
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How to Cite

Ulmasov Xayitboy sirojiddin o’g’li, A. O. X. . A. A. R. o’g’li, . F. A. N. . . (2022). GUIDELINES FOR ENSURING THE SAFETY OF AGRICULTURAL PRODUCTS. Confrencea, 6(6), 320–321. Retrieved from https://confrencea.org/index.php/confrenceas/article/view/356
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Abstract

Food security of the country is an integral part of national security. Providing the population with quality food products is one of the most important socio-economic tasks. Today, this issue is one of the same priorities for all countries.

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Copyright (c) 2022 Abduraxmanov Obidjon Xamidovich, Abdirayimov Azizbek Ruzikul o’g’li, Fayzullayev Abror Narzullayevich, Ulmasov Xayitboy sirojiddin o’g’li